My Low Carb Recipe – Okonomiyaki Frittata

Okonomiyaki is a Japanese savoury pancake made with a flour-based batter mixed with cabbage and your choice of topping such as sliced pork, prawns, squid, mushrooms etc. It is a very famous dish in my hometown – Osaka. OH YES, Okonomiyaki is my soul food. As I mentioned here a few times before, we are…

Healthy! My Easy Laksa Soup – without paste, without oil!

I love Laksa. Hot, Creamy and Rich… It is perfect for the cold weather as well as the hot sweaty summer. I love the fact that there are so many different varieties across Southeast Asia. It is fun to compare each Laksa in each region/country. There are a few places that serve Laksa in Perth…

Low-carb! Cauliflower Cheese with Tofu Miso Creamy Sauce

I occasionally crave gratin. I love the combination of bechamel sauce and cheese melting all together. I love the look in the oven – the bubbling sauce and golden surface…. Yum Yum Yum. However…, gratin is not certainly suitable when you are on a diet…, I know…, but I still feel like it. So! I…

Healthy! Super Moist Boiled Chicken with Peanut Sauce

Boiling is a super healthy way to cook chicken breast, but how long do you boil the chicken? Of course you can boil it until the chicken is dead. However, in my opinion, it is super dry to eat…. well still edible, I guess…. Today, I would like to introduce my way of boiling chicken….

Healthy! Wasabi Prawn Cocktail – NO MAYO

This is a super easy and super yummy recipe – A Classic British with a Japanese Twist – Wasabi Prawn Cocktail (This may be called “Modern Australian cuisine”? I guess?).   A hit of spiciness from wasabi matches with the rich and creamy avocado which makes this dish interesting! A slight sourness from lemon and…

My Low Carb Recipe – Miso Mushroom Stuffed Zucchini (Vegetarian)

Today, I would like to introduce my second low carb recipe – a well-known Ottoman dish with my Japanese Twist – Miso Mushroom Stuffed Zucchini. The rich miso stuffing definitely matches with fresh and light zucchini. I also like the crunchiness and juiciness of zucchini, which makes you satisfied without eating rice or bread. Instead…

My Tom Kha Gai (Thai Chicken Coconut Soup)

When I eat out and find something tasty, I always think how I can recreate it at home using easily accessible ingredients. Tom Kha Gai was one of the dishes. I always loved this spicy and creamy Thai Chicken Coconut Soup and wanted to make it at home. The problem was galangal and lemongrass, which…

Vegan & Gluten Free! Roasted Capsicum and Lupin Dip

My new recipe using my new super food – Lupin Flakes! Today I would like to introduce a new flavour of my beloved Lupin Hummus – Roasted Capsicum Version! Roasted capsicum dip is so tasty and I always have to try not to eat it too much, due to the amount of cream cheese used…

Spiced Carrot and Coconut Soup

Carrots, Onions and Potatoes are probably the most common vegetables to have in your kitchen. This Carrot Soup recipe can turn these “normal” veggies into a bit of a fun and exciting dish. I think that it is good to have this kind of dish in your repertoire. It is getting cold here in Australia….